Tuesday Goulash
So, meals have been quick and not so thought through lately and that is really working out for my losses. I mean it can go the other way sometimes, not thinking. David had his wisdom teeth out, so everything has been smoothies, soups and puddings. Well I am eating some different/normal foods. He told me I should post the soup I made on Sunday. He is such a sweetie. Anyways there are some complications (dry sockets?) and he will have to keep up with the mostly liquid diet. I am fussing to make sure he gets good nutrition and protein in particular. Mostly because it can be in a shake or a soup, I am making sure he gets plenty of good stuff….hehe. Though he fends for himself fine. Swirls from the Mac’s store…lol Nice. Ahh.. feeding that spirit.
D o y o u k n o w w h a t I l o v e m o s t o f a l l a b o u t e a t i n g t h e w a y I d o??? ……. I am not preoccupied with wanting more. There are plenty of things to do in life other then eating despite what our culture tells us. I get good nutrition and my body does not have those nasty cravings. So I know the key for me is to deal with stress in good and healthy ways other then filling me up with too much food and the not so good kinds. I eat basic and then sometimes I indulge and make a nice meal. But food does not have to be an event each and every meal. For instance, some times fresh fruit, plain yogurt with cinnamon and stevia topped with a few nuts is perfect. No wanting.
I like that when I have a treat, it is a good time. I savor it and do not stuff myself. I like that I can tell the difference now between eating for hunger and eating for fulfillment. I mean I still might eat when I am sad, but I can stop before the first “treat” turns into 10 pounds after a bad month. No matter if I have a bad day because I do not handle things so well. Sometimes it takes time to decipher the issues. That is cool. I have a day and get back to my good place. I like this much more forgiving ME. *smiles*
I want so much to be able to be like the thin population and to not have to be aware of myself. But knowing how I am will allow me to be successful at maintaining. Hehe… here I am thinking about maintaining. I just know that I will get there. BUT, there is no end of the race. This journey continues for me only as long as I be my own best friend and take the time to understand myself. I know I will fall down, step backwards and stumble onto my face, but I have to know now that I have the tools to get back up. I feel so confident that I can handle.
So what is COOL with me? What a geek, I still use cool. I am old, but I am loving it! I am older and in the best place of my life. So, back to cool things with me. I put on rollerblades the other day. Yes that was my cool thing. I stood up too. We would have went out, but I will admit that I needed some help because I do not want to crack my head open. I do not want to see what is inside…hehe [Only obsessed (The) Goodgirl Movie watchers will laugh at this statement.] Nope I am learning slowly that it is good to have help sometimes. So I will be seriously trying rollerblading, but David was not feeling well and I wanted a flat parking lot and his help. Yes, I am a chicken. But breaking some bone(s) alone would not have been a good Sunday. Just standing was a BIG something for me because I find it VERY high up there on those wheels. What else is neat in my world? Well I had the heart rate monitor on and after doing the elliptical for 150-160 beats per minutes for aver 75% of my workout (45 minutes) my heart rate recovered to 75 in less then a minute. I was pleased and shocked.
Oh yeh I made am appetizing soup with out really thinking so hard or using a recipe. Basically I took roasted veggies (I used turnips, sweet potato, carrot and onions - could use anything, but for sure onions), and blended them in the blender with herbs, liquid (I only had water so I used plenty of herbs and spices - like chilli powder, garlic, onion powder, cumin, thyme - all dry), small amount of canned corn, chipotle sauce, sea salt and pepper and blended in a blender. When it was completely blended I added something a little crazy. David said he wanted a bacon burger, but of course he could not have it, so I pulled out 2 strips of turkey bacon (some nitrites, but it was a treat too and I wanted to make it taste appealing for him) and cooked and then blended it too with the rest of the “substance” lmao. I added enough water to make it a thick soup. It smelled so amazing. I put it on the stove and added 3 kinds of cheese. The soup with out cheese was low calorie/point so I figure who cares, plus David needed some calories too. It was so nutritious and with the cheese it was a real treat. He said you HAVE TO post it. Well I will just share it here. It is a no brainer and who ever reads it can experiment on their own. Playing is fun……hehe. I knew it would be good, but I did not know it would be great. I am certain a chicken, beef or vegetable stock that is free of added junk would be very yummy too. (my portion of the soup was 5 points and it was a good amount - about 1.5 cups)
I look forward to connecting with my Buddies Thursday. That is my day off. YAH
Sounda lovely, chef. All the great vitamins! I enjoy your blogs so much. And you know “enough is a feast”, We just take it for granted we need to make a giant feast at least one meal a day. So sorry about David’s dry sockets. Most painful thing I can think of. You sound so at peace with yourself. One of the advantages of becoming mature. Hey, you can get older but still not mature, right? I read some of my blogs and wonder where my good sense went. Have a great day! Love, Marge
HEY! Cool is not geeky… Cool is COOL man.
And if your old, then that makes me ancient (growling)… hehe
Sounds like you are in a great place in your life right now. Makes me smile.
And you are turning into quite the experimental chef there. I’m impressed. I don’t own a blender. Now I’m thinking maybe I should invest in one.
Good news on the heart rate recovery… HIGH FIVERS on that. And don’t EVEN ask me about mine and my new step aerobics workout. HA!
All good stuff Buddy. Enjoyed reading your blog, as always.
Huggggggggggggggggs,
Shan
Your blog is so packed full with the stuff of life…
Just reading it, I feel like I had a 3 course meal and dessert.
I love all of your food descriptions and relationship descriptions and thoughts about how to succeed with this whole thing.
I LOVE YOUR JOURNEY! And I LOVE how you CELEBRATE the positive changes as they come - the lack of food cravings, the quick heart rate recovery, the successful recipes…. all of it…
As always, great attitude for life. Life is a big long lesson and it’s about enjoying the day for the gift it is. Forgiving ourselves, quickly getting back up and moving on to the next lesson is a great way to live. And the soup looks yummy. I’m not much of a vegetable girl but it looks like a recipe I would be willing to try…not to mention it’s obviously very healthy!!!!!